But there are other factors at work as well. The increase rate of twins may be one of the best examples of how food choices can affect you hormonally. In 2006, a study demonstrated that women who ate two or more servings of non-organic dairy per day were five times more likely to have twins as women who ate no dairy at all. Other studies have shown that the growth hormones given to dairy cows can stimulate a woman’s ovaries to release more eggs at the time of ovulation. In fact, Britain banned the use of these growth hormones in their dairy farms. British women are about half as likely to have twins as women in the U.S.
These dietary influences aside, fertility treatment is the most easily documented factor in the rising rate of twins. More than half of the twins conceived today are through fertility treatment. A common strategy used to help women become pregnant is to increase the number of eggs that they release; with this treatment comes the risk of a multiple pregnancy. The use of medications to promote ovulation is not easily monitored and is often prescribed by non-specialists, such as gynecologists rather than reproductive endocrinologists (REs), which specialize in the treatment of infertility. Nonetheless, these basic fertility therapies are responsible for nearly half of the twin pregnancies attributed to medical intervention; the remainder of the twins produced through fertility treatment is the result of IVF (in vitro fertilization) pregnancies.
In the process of IVF, eggs are fertilized and allowed to go through their initial stages of development in the laboratory. That allows REs to select the embryos that are most likely to implant and become a healthy baby. Since the process can be expensive, there is a tendency to put back more than one embryo at a time. In fact, a recent experiment even suggested that when two embryos are transferred together they may interact in a way that improves the chance that they will both thrive. That can not only improve pregnancy rates, but it also increases the risk of having twins.
As a fertility specialist, I know that many of my patients actually want twins. They are eager to complete their family and they view twins as a way of achieving their goal instead of having one child at a time. In other words, patient preference has also contributed to the increase in twins. That said, the recent CDC report did find that the rise in twin pregnancies due to fertility treatment has leveled off considerably since 2005.
If you wish to minimize your risk of having twins, here’s what you can do:
- Go organic. By avoiding growth hormones, especially in dairy products, you may minimize any dietary boost to your chance of having twins.
- See a specialist. A board-certified reproductive endocrinologist is a fertility specialist trained to safely improve your odds of pregnancy while minimizing your risk of a multiple pregnancy.
- Consider IVF with ESET. Many patients going through treatment are considering elective single embryo transfer (ESET), in which just one embryo is transferred during IVF, to reduce their risk of twins.
Have you had twins? Were you counseled on steps you could take to reduce your risk or was this your goal?
Robert Greene, M.D., FACOG, is a physician at the CNY Fertility Center in central New York and the author of Perfect Hormone Balance for Fertility, Perfect Hormone Balance for Pregnancy, and Happy Baby, Healthy Mom Pregnancy Journal.